Tangy raisins

Raisins are divided into two types: seeded and seedless, which have different colors, and most of them are yellow and green. In the past, to dry grapes and produce raisins, grapes were hung in the basement of houses to turn into raisins. This method of drying raisins was considered a very excellent and traditional method, and the nutritional value of raisins was not lost. We dry raisins in a traditional and completely hygienic way and produce them without any additives.


Packaging :
Packaging is done according to customer demands.


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